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Wholesome, nourishing and well-balanced meals are an important part of your treatment and recovery. We make every effort to provide nutritious meals that are prepared according to your doctor’s orders.

Patients are generally served breakfast at 7:45 a.m., lunch at 11:45 a.m. and supper at 4:45 p.m.

Occasionally your meal may be delayed if you are scheduled for a special test or treatment. Whenever possible, you will be served after your examination or test.

If you are on a special diet prescribed by your doctor, you will receive food selections tailored to your specific needs.

If a family member or friend wants to eat in your room with you, he or she may go to the cafeteria, buy a meal there and take it back to your room. If your visitor does not want to go to the cafeteria, a guest meal tray can be delivered to your room. Please see your nurse about this arrangement.

Vending machines are available in the Second Floor Solarium, on the First Floor near the elevators, in the Emergency Department waiting room and in the cafeteria on the Ground Floor. Please note that the cafeteria closes at 6 p.m. each evening.

 

 

 

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Blue Ridge Regional Hospital. 125 Hospital Drive, Spruce Pine, North Carolina 28777  |  877-777-8230 or (828) 765-4201